Garlic Papad – Authentic Amritsari Taste
Bring home the rich flavors of Punjab with The Amritsari Plate Garlic Papad. Crafted using premium black gram flour, real garlic, and a traditional blend of aromatic spices, our papads are handmade to deliver an authentic Amritsari taste in every bite. Light, crispy, and irresistibly flavorful, they are the perfect accompaniment to every Indian meal or a delicious snack on their own.
Whether roasted, microwaved, or lightly fried, our Garlic Papad offers the perfect crunch with a mouthwatering garlic aroma that enhances every dining experience.
Why You'll Love It
- Made with Real Garlic
- Authentic Amritsari Recipe
- Crispy, Light & Irresistible
- Handmade for the Perfect Crunch
- 100% Vegetarian
- No Added Preservatives
- Hygienically Packed for Freshness
Ingredients
Black Gram Pulse Flour, Garlic, Black Pepper, Sesame Oil, Kasuri Methi, Pudina, Red Chilli, Iodized Salt (Alkaline Salt), Hing (Asafoetida), and Traditional Indian Spices.
How to Prepare
- Roast over an open flame for 20–30 seconds.
- Microwave for 30–40 seconds.
- Deep fry in hot edible oil for a few seconds until crisp.
Storage Instructions
Store in a cool and dry place. Keep the pack tightly sealed after opening to preserve freshness and crispness.
The Amritsari Plate – Since 1950
Serving Authentic Taste with Every Crunch.
