Contents of the Product:-
Sugar,Water,Black Pepper,White Pepper,Chaat Masala,Green Mango Pulp, Lemon Pulp,Tamarind,Jeera, Black Pepper, Saunth, Black Salt, Mint Extract, Citric Acid, Class II preservative (INS-211), Nature identical flavoring substances.
Description:
Jeera Sharbat is a bold, tangy-spiced summer drink syrup made from cumin (jeera), black pepper, white pepper, chaat masala, green mango pulp, lemon pulp, tamarind, fennel (saunf), mint extract, black salt, sugar, and water. This mix creates a zesty, slightly sour, and savory flavor that not only refreshes but also aids digestion — making it a favorite as both a summer cooler and a digestive drink after meals.
Benefits:
Powerful digestive aid — Jeera, black pepper, saunf, tamarind, and mint work together to improve digestion and reduce bloating.
Rich in antioxidants — Supports immunity and overall gut health.
Relieves acidity and gas — Black salt, lemon, and cumin help balance stomach acids.
Natural coolant — Mint and raw mango provide a cooling, refreshing effect in hot weather.
Boosts appetite — The spiced, tangy taste stimulates taste buds and appetite.
Uses:
Mix 2–3 tablespoons of Jeera Sharbat in a glass of chilled water or soda for a tangy, refreshing cooler.
Add ice, a squeeze of fresh lemon, or extra mint leaves for an extra punch.
Serve after meals as a tasty digestive drink.
Use as a base for spiced mocktails or savory summer cocktails.